Good product
Vitality Soja Eiweiss, Banana
500g
(106 reviews)
- 100% vegetable protein
- ideal alternative for milk and egg
- delivers all the essential amino acids
- very low glycemic index
- GMO-free (not genetically modified)
- no sugar added
- 100% vegetable protein
- ideal alternative for milk and egg
- delivers all the essential amino acids
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Description & Ingredients
Vitality Soy Protein plays a huge role of a healthy, figure-conscious nutrition. High in protein, it is ideal for in between meals and for those who want to optimise their diet with vegetable protein, to stay fit, vital and slim.
Vitality Soy Protein contains high-quality, vegetable protein from natural, not in any way genetically modified soy beans. It has a higher biological value than beef protein (80 calculated as the score from the RDA reference) with a balanced amount of essential and non-essential amino acids.
It is delightful that the populations health interest is continuously rising. As a result, a lot of people have cut down their meat intake or have become vegetarians.
Many people, when on the search for alternative protein sources, bump into soy protein. It contains like meat all the essential amino acids in a sufficient amount to obtain vitality, well-being, and a good performance.
All the bodily functions depend a sufficient supply of protein. It is important not only for the immune system, but also for muscle build-up, skin, hair, bones and hormones. The brain too needs protein for concentration, good moods and inner balance. That is why protein is the most important vital substance in human nutrition.
Ideal for milk and egg allergies
Soy protein is very suitable for persons who suffer allergies from milk- or egg protein. Most of the time those wonder why they have a allergy tendency and digestion problems. Changing to soy protein and stopping any intake of milk- and egg products, most of the time a huge improvement can be recognized after just two weeks.
Ideal for vegans and vegetarians
Persons who stop eating meat often turn into so called 'noodle-vegetarians'. The majority of their nutrition consists of bread, potatoes and noodles.
These concentrated carbohydrates lead to a chronically high insulin level, which causes the blood sugar level to sink extremely quickly. As a result, these vegetarians feel drained, are constantly tired and always on the search for more food, mostly carbohydrates to boost their blood sugar level again.
Through this, depending on the nature of the body, many noodle-vegetarians very often put on weight. What they don't know is that not only one sufficient portion of protein, but also fat, in the daily nutrition helps to stabilize the insulin and the ups and downs of the blood sugar level.
This is why Soy protein is ideal for vegetarians to increase the amount of protein, and to one again attain energy, strength, vitality and well-being.
Get slim with Soy protein
Fitness experts know: Only those who eat more protein and less concentrated carbohydrates and fats, can become successfully slim and also stay that way. A sufficient protein intake is therefore extremely important.
Most diets lead very quickly to protein deficiency. This is recognized through a lack of concentration, bad moods, limb body tissue, weak muscles and in extreme cases even loss of hair.
Soy protein has the lowest Glycemic index of all proteins. That is why it is a terrific support to every diet. When combined with a calorie-controlled diet, soy protein stimulates the fat decomposition, slows down the appetite and therefore improves your body.
Stay healthy and vital with soy protein
Countless studies have shown that a healthy diet is a very important factor to prevent most of the diseases.
Soy protein has many advantages compared to conventional high protein foods where most have a high amount of fat. Those who instead of meat, sausages, cheese and eggs, use soy protein, automatically reduce the risk of a high triglyceride- and cholesterol level as well as high blood pressure.
That is why the health authority FDA approved in 1999 that health orientated statements towards Soy product are allowed to be made. Based on the analysis of over 40 studies, which have been checked by the FDA, 25g of Soy protein a day combined with a healthy diet can reduce the risk of getting heart problems.
How to get more Soy protein?
Soy is becoming more and more popular which is why sales of products such as tofu, soy milk, soy-yoghurt, granulated soy and soy desserts are constantly increasing. Even soy protein powder can easily be integrated into the menu.
The most important advantage is that it contains almost no fat and sugar and can be easily digested. It is quick to prepare, tastes delicious and can be used instead of a meal, as an in between meal and can even be used when cooking.
Advantages of Vitality Soy Protein:
- 100% vegetable protein
- 100% GMO-free (not genetically modified)
- 100% cholesterol free
- 100% sugar free
- 100% lactose free
- free from aspartame
- delivers all the essential amino acids
- rich on important vitamins
- optimized with magnesium
- high biological value
- very low glycemic index
- very low in fat
- an alternative for milk and egg
- ideal protein source for vegetarians
- brings down high cholesterol levels
- an alternative protein source instead of meat
- unflavored contains no sweetener
A fast available source of protein
One Vitality Soy Protein shake is made within a couple of minutes and contains approximately 30g of valuable vegetable protein per serving.
Pure protein without sugar
Vitality Soy Protein has guaranteed that it is made without any sugar and is therefore ideal for a diet. It is free of purine and also doesn't contain any cholesterol.
Ingredients
Soyprotein isolate (non GMO), fatreduced Cocoa powder 4% (in Chocolate Flavor), Emulsifier Soylecithin (non GMO), Magnesiumcarbonate, Flavourings, Sweetener Sucralose (in Chocolate 160mg per 100g powder = 160mg per liter ready to drink mix, in Vanilla Flavor 133mg per 100g powder = 133mg per liter ready to drink mix, Vitamin C, Niacin, Vitamin E, Pantothenic Acid, Vitamin B6, Vitamin B2, Vitamin B1, Folic acid, Biotin, Vitamin B12 (Natural Flavor contains no Sweeteners)
Guaranteed pure and free from additives:
Guaranteed pure and free from additives:
- free from lactose, gluten, sugar, yeast
- free from wheat and dairy products
- free from artificial colors and preservatives
- free from genetically modified substances
- free from animal products
- suitable for Vegetarians, Vegans and Diabetics
Allergens
- Soy
Nutrition facts
33g SojaEiweiss (1 serving) contain:
- 27,8g Protein (29,5g dry basis)
- 0,6g Carbohydrates (contains 0g Sugar)
- 1,1g Fat (contains 0,3g saturated fatty acids)
- 125 Calories
- 0,6g Salt
100g SojaEiweiss (3 servings) contain:
- 84,3g Protein (87,5g dry basis)
- 1,7g Carbohydrates (contains 0g Sugar)
- 3,3g Fat (contains 1g saturated fatty acids)
- 375 Calories
- 1,8g Salt
Minerals per 100g Powder:
- 325 mg Magnesium
- 50 mg Calcium
- 1213 mg Potassium
- 876 mg Phosporous
Vitamins per 100g Powder:
- 12 mg Vitamin E (100% RDA)
- 80 mg Vitamin C (100% RDA)
- 1,1 mg Vitamin B1 (100% RDA)
- 1,4 mg Vitamin B2 (100% RDA)
- 1,4 mg Vitamin B6 (100% RDA)
- 2,5 mcg Vitamin B12 (100% RDA)
- 16 mg Niacin (100% RDA)
- 6 mg Pantothenic acid (100% RDA)
- 202 mcg Folic acid (100% RDA)
- 50 mcg Biotin (100% RDA)
Amino Acids per 100g Protein:
- 4299 mg L-Alanine
- 7598 mg L-Arginine
- 11598 mg L-Aspartic acid
- 1299 mg L-Cystine/Cysteine
- 19103 mg L-Glutamic acid
- 4195 mg L-Glycine
- 2598 mg L-Histidine
- 4897 mg L-Isoleucien*
- 8195 mg L-Leucine*
- 6299 mg L-Lysine*
- 1299 mg L-Methionine*
- 5195 mg L-Phenylalanine*
- 5103 mg L-Proline
- 5195 mg L-Serine
- 3805 mg L-Threonine*
- 1299 mg L-Tryptophane*
- 3804 mg L-Tyrosine
- 5000 mg L-Valine*
nbsp;*essential Amino acids
Vitality Soy Protein plays a huge role of a healthy, figure-conscious nutrition. High in protein, it is ideal for in between meals and for those who want to optimise their diet with vegetable protein, to stay fit, vital and slim.
Vitality Soy Protein contains high-quality, vegetable protein from natural, not in any way genetically modified soy beans. It has a higher biological value than beef protein (80 calculated as the score from the RDA reference) with a balanced amount of essential and non-essential amino acids.
It is delightful that the populations health interest is continuously rising. As a result, a lot of people have cut down their meat intake or have become vegetarians.
Many people, when on the search for alternative protein sources, bump into soy protein. It contains like meat all the essential amino acids in a sufficient amount to obtain vitality, well-being, and a good performance.
All the bodily functions depend a sufficient supply of protein. It is important not only for the immune system, but also for muscle build-up, skin, hair, bones and hormones. The brain too needs protein for concentration, good moods and inner balance. That is why protein is the most important vital substance in human nutrition.
Ideal for milk and egg allergies
Soy protein is very suitable for persons who suffer allergies from milk- or egg protein. Most of the time those wonder why they have a allergy tendency and digestion problems. Changing to soy protein and stopping any intake of milk- and egg products, most of the time a huge improvement can be recognized after just two weeks.
Ideal for vegans and vegetarians
Persons who stop eating meat often turn into so called 'noodle-vegetarians'. The majority of their nutrition consists of bread, potatoes and noodles.
These concentrated carbohydrates lead to a chronically high insulin level, which causes the blood sugar level to sink extremely quickly. As a result, these vegetarians feel drained, are constantly tired and always on the search for more food, mostly carbohydrates to boost their blood sugar level again.
Through this, depending on the nature of the body, many noodle-vegetarians very often put on weight. What they don't know is that not only one sufficient portion of protein, but also fat, in the daily nutrition helps to stabilize the insulin and the ups and downs of the blood sugar level.
This is why Soy protein is ideal for vegetarians to increase the amount of protein, and to one again attain energy, strength, vitality and well-being.
Get slim with Soy protein
Fitness experts know: Only those who eat more protein and less concentrated carbohydrates and fats, can become successfully slim and also stay that way. A sufficient protein intake is therefore extremely important.
Most diets lead very quickly to protein deficiency. This is recognized through a lack of concentration, bad moods, limb body tissue, weak muscles and in extreme cases even loss of hair.
Soy protein has the lowest Glycemic index of all proteins. That is why it is a terrific support to every diet. When combined with a calorie-controlled diet, soy protein stimulates the fat decomposition, slows down the appetite and therefore improves your body.
Stay healthy and vital with soy protein
Countless studies have shown that a healthy diet is a very important factor to prevent most of the diseases.
Soy protein has many advantages compared to conventional high protein foods where most have a high amount of fat. Those who instead of meat, sausages, cheese and eggs, use soy protein, automatically reduce the risk of a high triglyceride- and cholesterol level as well as high blood pressure.
That is why the health authority FDA approved in 1999 that health orientated statements towards Soy product are allowed to be made. Based on the analysis of over 40 studies, which have been checked by the FDA, 25g of Soy protein a day combined with a healthy diet can reduce the risk of getting heart problems.
How to get more Soy protein?
Soy is becoming more and more popular which is why sales of products such as tofu, soy milk, soy-yoghurt, granulated soy and soy desserts are constantly increasing. Even soy protein powder can easily be integrated into the menu.
The most important advantage is that it contains almost no fat and sugar and can be easily digested. It is quick to prepare, tastes delicious and can be used instead of a meal, as an in between meal and can even be used when cooking.
Advantages of Vitality Soy Protein:
- 100% vegetable protein
- 100% GMO-free (not genetically modified)
- 100% cholesterol free
- 100% sugar free
- 100% lactose free
- free from aspartame
- delivers all the essential amino acids
- rich on important vitamins
- optimized with magnesium
- high biological value
- very low glycemic index
- very low in fat
- an alternative for milk and egg
- ideal protein source for vegetarians
- brings down high cholesterol levels
- an alternative protein source instead of meat
- unflavored contains no sweetener
A fast available source of protein
One Vitality Soy Protein shake is made within a couple of minutes and contains approximately 30g of valuable vegetable protein per serving.
Pure protein without sugar
Vitality Soy Protein has guaranteed that it is made without any sugar and is therefore ideal for a diet. It is free of purine and also doesn't contain any cholesterol.
Ideal for milk and egg allergies
Vitality Soy Protein plays a huge role of a healthy, figure-conscious nutrition. High in protein, it is ideal for in between meals and for those who want to optimise their diet with vegetable protein, to stay fit, vital and slim.
Usage
How to use
The recommended intake is:
33 Grams
3 times per day
Usage
Mix 2 heaped measuring scoops of Vitality SojaEiweiss (33g) into 8-12 fl oz of soy milk or water. Drink 1-3 servings per day depending on your protein requirement.
Details
Vitality Soja Eiweiss, Banana
Article number
6710-0F1F
EAN
9120012910195
Brand
Vitality Nutritionals
Made in
Austria
Net contents / weight
500 g
Portions
500 Grams
Recommended intake
33 Grams, 3 times per day
Supply for days
6
Price per KG/L
€41.98 / 1kg incl. VAT
Product properties
Dairy Free
Egg Free
Fish Free
Free of Colours
Fructose Free
Gelatine Free
Gluten Free
Lactose Free
No Flavours
No Magnesium Stearate
No Sugar Alcohol
Non-GMO
Nut Free
Peanut Free
Preservative Free
Shellfish Free
Sugar Free
Vegan
Vegetarian
Wheat Free
Yeast Free
Made In Europe
Vitality Nutritionals
Vitality Nutritionals is committed to bringing you the finest nutritional and nutraceutical supplements that are backed by the latest scientific research and proven to deliver real results.
Highest Bioactive Ingredients
Our commitment to using the purest ingredients ensures you get the most from our products. Our supplements are bioactive (easily absorbed in the gut) and bioavailable (easily assimilated).
Purely Formulated
Our formulations are free from impurities, articial flavourings and artificial sweeteners. Vegan or vegetarian ingredients are used where possible, and every product is non-GMO.
Science-Backed
We use effective dosages of clinically proven ingredients to ensure potency. Our formulations are informed by human clinical studies, traditional usage and EFSA recommended levels.
Pharma Grade Quality
We follow the highest standards of quality, safety and hygiene in our products. Our supplements are made in European GMP-certified facilities and undergo rigorous internal and third-party testing and quality control.
Vitality Nutritionals
Vitality Nutritionals is committed to bringing you the finest nutritional and nutraceutical supplements that are backed by the latest scientific research and proven to deliver real results.
Ingredients
Soyprotein isolate (non GMO), fatreduced Cocoa powder 4% (in Chocolate Flavor), Emulsifier Soylecithin (non GMO), Magnesiumcarbonate, Flavourings, Sweetener Sucralose (in Chocolate 160mg per 100g powder = 160mg per liter ready to drink mix, in Vanilla Flavor 133mg per 100g powder = 133mg per liter ready to drink mix, Vitamin C, Niacin, Vitamin E, Pantothenic Acid, Vitamin B6, Vitamin B2, Vitamin B1, Folic acid, Biotin, Vitamin B12 (Natural Flavor contains no Sweeteners)
Guaranteed pure and free from additives:
Guaranteed pure and free from additives:
- free from lactose, gluten, sugar, yeast
- free from wheat and dairy products
- free from artificial colors and preservatives
- free from genetically modified substances
- free from animal products
- suitable for Vegetarians, Vegans and Diabetics
Allergens
- Soy
Nutrition facts
33g SojaEiweiss (1 serving) contain:
- 27,8g Protein (29,5g dry basis)
- 0,6g Carbohydrates (contains 0g Sugar)
- 1,1g Fat (contains 0,3g saturated fatty acids)
- 125 Calories
- 0,6g Salt
100g SojaEiweiss (3 servings) contain:
- 84,3g Protein (87,5g dry basis)
- 1,7g Carbohydrates (contains 0g Sugar)
- 3,3g Fat (contains 1g saturated fatty acids)
- 375 Calories
- 1,8g Salt
Minerals per 100g Powder:
- 325 mg Magnesium
- 50 mg Calcium
- 1213 mg Potassium
- 876 mg Phosporous
Vitamins per 100g Powder:
- 12 mg Vitamin E (100% RDA)
- 80 mg Vitamin C (100% RDA)
- 1,1 mg Vitamin B1 (100% RDA)
- 1,4 mg Vitamin B2 (100% RDA)
- 1,4 mg Vitamin B6 (100% RDA)
- 2,5 mcg Vitamin B12 (100% RDA)
- 16 mg Niacin (100% RDA)
- 6 mg Pantothenic acid (100% RDA)
- 202 mcg Folic acid (100% RDA)
- 50 mcg Biotin (100% RDA)
Amino Acids per 100g Protein:
- 4299 mg L-Alanine
- 7598 mg L-Arginine
- 11598 mg L-Aspartic acid
- 1299 mg L-Cystine/Cysteine
- 19103 mg L-Glutamic acid
- 4195 mg L-Glycine
- 2598 mg L-Histidine
- 4897 mg L-Isoleucien*
- 8195 mg L-Leucine*
- 6299 mg L-Lysine*
- 1299 mg L-Methionine*
- 5195 mg L-Phenylalanine*
- 5103 mg L-Proline
- 5195 mg L-Serine
- 3805 mg L-Threonine*
- 1299 mg L-Tryptophane*
- 3804 mg L-Tyrosine
- 5000 mg L-Valine*
nbsp;*essential Amino acids
Ingredients
View the list of ingredients, allergens and nutritional facts for Vitality Soja Eiweiss, Banana
More info about this product
Nutritional Facts
33g SojaEiweiss (1 serving) contain:
- 27,8g Protein (29,5g dry basis)
- 0,6g Carbohydrates (contains 0g Sugar)
- 1,1g Fat (contains 0,3g saturated fatty acids)
- 125 Calories
- 0,6g Salt
100g SojaEiweiss (3 servings) contain:
- 84,3g Protein (87,5g dry basis)
- 1,7g Carbohydrates (contains 0g Sugar)
- 3,3g Fat (contains 1g saturated fatty acids)
- 375 Calories
- 1,8g Salt
Minerals per 100g Powder:
- 325 mg Magnesium
- 50 mg Calcium
- 1213 mg Potassium
- 876 mg Phosporous
Vitamins per 100g Powder:
- 12 mg Vitamin E (100% RDA)
- 80 mg Vitamin C (100% RDA)
- 1,1 mg Vitamin B1 (100% RDA)
- 1,4 mg Vitamin B2 (100% RDA)
- 1,4 mg Vitamin B6 (100% RDA)
- 2,5 mcg Vitamin B12 (100% RDA)
- 16 mg Niacin (100% RDA)
- 6 mg Pantothenic acid (100% RDA)
- 202 mcg Folic acid (100% RDA)
- 50 mcg Biotin (100% RDA)
Amino Acids per 100g Protein:
- 4299 mg L-Alanine
- 7598 mg L-Arginine
- 11598 mg L-Aspartic acid
- 1299 mg L-Cystine/Cysteine
- 19103 mg L-Glutamic acid
- 4195 mg L-Glycine
- 2598 mg L-Histidine
- 4897 mg L-Isoleucien*
- 8195 mg L-Leucine*
- 6299 mg L-Lysine*
- 1299 mg L-Methionine*
- 5195 mg L-Phenylalanine*
- 5103 mg L-Proline
- 5195 mg L-Serine
- 3805 mg L-Threonine*
- 1299 mg L-Tryptophane*
- 3804 mg L-Tyrosine
- 5000 mg L-Valine*
nbsp;*essential Amino acids
Customer about Vitality Soja Eiweiss, Banana
4.9/5
Total reviews: 106
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